About The Role

To manage a Production Plan based on sales requirements in line with processing machines capacities, materials and manpower availability and other resources
Being fully integrated into the daily operations of multiple departments
Understanding the needs and movements of each department
Seamless integration of all schedules
Developing, producing, maintaining and distributing:
GP Placement Schedule
Spike Schedule
Depletion Schedule
Clean Out Schedule
Hatchery Schedule
Vaccination Schedule
Disinfect Schedule
Shavings Schedule
Wash Schedule
Performing daily, weekly and monthly progress reports
Bio-security and health & safety are major responsibilities
May perform other tasks as deemed necessary by management

Job Qualifications

Poultry processing experience in a supervisory or managerial role in production or planning

Bachelor’s Degree in a suitable field
Highly numerate data rational, with strong analytical skills
Excellent English written & verbal communication skills
Excellent analytical skills and flexibility to changing work schedules required
Strong attention to detail is required
At least 5 years’ experience in Production Planning environment with at least 3 years’ experience in a ERP system
At least 3 years experiences in an environment preferably Poultry Plant
Previous managerial level experience in planning
High degree of self-organizational skills, with attention to detail
Ability to “multi-task” and operate in an intensive environment
Excellent working knowledge of Window office
Excellent communication skills both verbal and written
Solid ERP experience related to demand, supply and production planning and scheduling
Ability of establish short and long term goals to meet customer needs

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.