About The Role

Join Our Award-Winning Culinary Team!

Are you passionate about food and looking to grow your career in a dynamic and supportive environment? We’re seeking a Chef de Partie to join our award-winning team, where you’ll be part of an operation that prides itself on excellence, innovation, and top-tier service.

Browns Brasserie, Brown Thomas Department Store.

Why Join Us?

✅ Competitive Pay & Perks

29 days of paid holiday, including public holidays
Industry-leading gratuities and tips
Premium pay on Sundays and Bank Holidays

No Late nights.
✅ Food & Dining Benefits

Exclusive staff meal policy – enjoy high-quality meals while on shift
50% discount when dining with friends and family at The SpitJack (Cork & Limerick)

✅ Work-Life Balance

Flexible & part-time schedules available to suit your lifestyle
City-centre location with easy access to public transport

✅ Career Growth & Training

Clear progression paths with internal promotions
Advanced online training programs (Marketman & Talent LMS) to help you move up in your career

What We’re Looking For

✔️ A strong culinary background
✔️ HACCP & hygiene knowledge
✔️ Attention to detail and high standards
✔️ Ability to thrive in a fast-paced kitchen

The Ideal Candidate

⭐ Minimum 3 years of culinary experience in a similar setting
⭐ Previous experience as a Chef
⭐ Good command of English
⭐ Full permission to work in the EU
If you’re ready to take the next step in your culinary career, apply today and be part of a team that values excellence, growth, and passion!
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