Baker- Full-time - Yorkton Food Store

Yorkton Food Store

What you’ll do: You will be responsible for delivering legendary service to make all guests of our Co-op feel “at home here” through:

• Baking- follow production schedules and recipes for breads, buns, and prepared pastries, as well as measuring/mixing ingredients and shaping dough
• Food Prep – Prepare, wrap and price deli and bakery products, such as sandwiches, salads, muffins, etc; operate printer, scales and slicer.
• Stocking – Unload freight, stock and merchandise bakery and deli products within the store.

Who you are: You are interested in customer service and

• You have 2-3 years commercial baking experience
• You have Food Safe Certificate (willing to train)
• Knowledge of the safe operation of bakery production equipment
• Must be able to multitask in a very fast paced environment and have the ability to work independently with a strong sense of urgency
• You’re honest and trustworthy, are results-oriented and strive to be the best in what you do
• You are willing to work all shifts scheduled including days, evenings, holidays and weekends
• You believe in building relationships and collaborating to deliver solutions that matter most, and you recognize the value that different perspectives bring to meet shared objectives
• You are physically able to do heavy lifting of 60 lbs, climb ladders and kneel
• You have or are willing to obtain a Food Safe Certificate

Reports to : Andrea George, Bakery/ Deli Manager

• Deadline for internal employees: September 2, 2026 @ 5pm
• Employees interested in this position are to inform their supervisor of their intentions before they approach the contact person.
• If you require assistance with your application, please contact Human Resources @ 306-783-5054