About The Role

Cleans and resets tables in the Restaurant.

Throughout the shift maintain an adequate supply of china, silver, glassware, and other food service accessories at assigned stations.
Make sure that all tables are set completely both before and after shift.
Wipe and clean all tables with proper sanitizing material before resetting.
Clears tables of all items when customers have left and places dirty dishes appropriately in dishwasher area.
Sets tables for service.
Move tables throughout dining room in order to be able to set up and accommodate need of the reservations.
Carry multiple dishes (up to 6 at one time) in one hand without tray service.
Escorts guests from podium to assigned station when needed, in a professional, courteous, and friendly manner.
Removes unneeded silverware and china from table after seating the guests.
Removes unneeded silverware and china from table after seating the guests.
Assists and takes direction from Wait staff to promote fast, courteous food service to customers.
Maintains a professional demeanor throughout service.
Familiarizes self with food menu and preparation times so that correct information is given to guests.
Able to describe all food items on the menu.
Familiarizes self with, and adheres to, the principles of excellent guest service and interactive skills.
High School graduate preferred
Previous busser experience preferred.

ADDITIONAL REQUIREMENTS

Ability to constantly lift up to 30 lbs
Ability to frequently lift up to 60 lbs
Ability push/pull bus carts weighing up to 90 lbs
Mobility to move quickly and easily throughout the restaurant and kitchen areas
Ability to grasp, finger dexterity, hand-eye coordination.
Ability to hear and use visual inspection.
Ability to stand, walk, bend, squat, reach and climb stairs.
Positions that have contact with the public require the ability to work in a noisy

environment and may be exposed to guests who use tobacco products. Also, non-public contact positions may be required to enter public areas from time to time, in connection with their duties, and may be subject to the same environment.