About The Role

Targeted Application Deadline: 09/26/2026

Are you looking for a place where meaningful moments are made together?

Hourly Wage: $28.50

Shift: 1st/2nd; must be available to work weekends and holidays

Position type: Full Time

At Hyatt Vacation Club (HVC) , we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. As a Food & Beverage Ops Supervisor at HVC , you will assist in providing our Owners/guests with experiences and events to make memorable vacation memories, where everyone is connected by care and inclusivity.

Where great benefits lead to a life fulfilled .

Competitive Pay
Medical/Dental/Vision/401K opportunities
Travel discounts
Credit Union Membership
Tuition Reimbursement
Professional Counseling & Family Support
Growth and Development Opportunities
*Benefit Eligibility will vary by position

Site Specific Perk

Free On-Site Parking
Department celebrations
Associate Appreciation Week
Monthly associate recognition and reward programs

As a Food & Beverage Ops Supervisor, a typical day will include

Inspects storage areas for organization, use of First In First Out ( FIFO ) , and cleanliness and rectify any deficiencies.
Completes inventories (e.g., opening inventory) of supplies, food, and liquor, checks the stock , and requisitions necessary supplies.
Monitors dining rooms for seating availability, service, safety, and well-being of guests.
Assists other departments when needed to ensure optimum service to guests.
Ensures associates are trained in company core values, job roles, responsibilities, and technical and service aspects of the job.
Collaborates with management to formally recognize hourly associates' performance contributions.
Assists in hourly duties as needed to ensure proper coverage and guest satisfaction.

Guest Experience and Company Standards

Welcome and greet guests and anticipate and address their needs.
Interact with colleagues and guests professionally and promptly.
Contribute to team goals.
Always follow company policies and safety procedures.

To Become a Food & Beverage Ops Supervisor at HVC

Available to work various shifts, holidays, and both weekend days.
Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time .
Lift/Carry/Push/Pull Items that Weigh up to 25 lbs without assistance .
Position may require background and drug screening contingent on company policy in accordance with applicable legal requirements.